Rwanda - Rushashi - natural

9.0030.00 VAT included

Next roast date 25th of September, next shipping date 27th of September

Another African country producing excellent coffee is Rwanda. Since this is a natural processed coffee, the coffee is dried in the coffee cherry. Because of this processing method, the bean takes on a more fruity taste. The perfect coffee for people who want to experience a new taste!

  • Producers: small family businesses in the village of Rutabo
  • Coop: Rushashi
  • Produced in: Rutabo, Rushashi, Gakenke District – Northern Province, Rwanda
  • Altitude: 1,700 – 2,000m
  • SCA score (on a scale of 100): 88 points (excellent)
  • Taste notes: red grapes, papaya, straberry
  • Varieties: Arabica Bourbon: French Mission, Jackson, Mbirizi, Pop 3303/21
  • 100% Arabica
  • Process: natural
  • No use of chemicals
  • Harvested by hand
  • Fairly traded

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SKU: N/A Category:

Product description

The coffee is roasted by:


Sadler Patrice

5, montée du Château

L-6314 Beaufort

More info


125g (Testpackung), 250g, 1kg

Whole bean/ground

an der Boun/whole beans, gemuel fir Filter/ground for filter, gemuel fir/ground for Bodum/French Press, gemuel fir/ground for Espresso (Cafétière italienne Bialetti), gemuel fir/ground for Hario V60, gemuel fir/ground for Chemex


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